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Baked Vanilla Pears
with Raisins
Nutritional
Information
| Calories |
128 |
| %Calories from Fat |
6% |
| Total Fat |
1g |
| Sodium |
15mg |
| Total Carb |
38g |
| Protein |
6g |
| 2 |
Fresh Pears |
| 1/2 |
Tablespoon Vanilla Extract |
| 1 & 1/2 |
Tablespoons Raisins |
| 1/4 |
Cup Water |
Preheat oven to 450º. Peel, core and halve the pears.
Mix vanilla, raisins and water in a mixing cup. Set pears
in a 2" pan and pour mixture on top. Cover pan w/ foil
and bake for 30 minutes. Serve warm.
Makes 2 servings.
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